<?xml version="1.0" encoding="UTF-8"?><!-- <?pcf-stylesheet path="/_resources/xsl/for-all-forever-news/news-post-campaign.xsl" title="CampaignHTML" extension="-campaign.html" alternate="yes" ?> --><item href="/arts-sciences/news/how-one-lesson-sparked-research-in-food-and-sustainability.html" dsn="news"><teaser-title>How One Lesson Sparked Research in Food and Sustainability</teaser-title><teaser-description>Inspired by a supervisor’s words years ago, M.S. in Chemistry candidate Judith Marfo applies chemical research to food and agriculture, recently earning a conference award for her work.</teaser-description><pubDate>12/12/2025</pubDate><title>How One Lesson Sparked Research in Food and Sustainability</title><description>Inspired by a supervisor’s words years ago, M.S. in Chemistry candidate Judith Marfo applies chemical research to food and agriculture, recently earning a conference award for her work.</description><author>University Relations</author><author-title/><image><img src="/images/judith-marfo-headshot-320.jpg" alt="Judith Marfo, graduate candidate in the M.S. in Chemistry program."/></image><shortnames/><category>Education,Research,Science and Technology</category><department>College of Arts and Sciences</department><relationships>College of Arts and Sciences,Department of Chemistry and Biochemistry,Office of Graduate Affairs,Office of Grants and Research Services,Office of International Programs</relationships><created-date>2025-12-05T19:05:25.441Z</created-date><tags><tag>College of Arts and Sciences</tag></tags></item>